More Sprouting Seeds Linked To Outbreak Recalled; FDA Still Won't Name Supplier
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Gardeners Basics is recalling one-pound bags of broccoli sprouting seeds distributed nationwide after they were linked to a Salmonella Bovismorbificans outbreak. At least 32 people in six states have been reported sick, with three hospitalizations and no deaths; the FDA has not named the supplier whose seed lot tested positive.

Gardeners Basics is recalling one-pound bags of broccoli sprouting seeds distributed across the United States after the product was linked to a Salmonella Bovismorbificans outbreak that has sickened at least 32 people in six states. The FDA has not publicly identified the seed supplier whose implicated seed lot tested positive for the outbreak strain, despite recalls by several companies that received seeds from it.

The Spanish Fork, Utah, company’s recall covers Gardeners Basics Waltham 29 Broccoli Sprouting Seeds in white-and-green resealable pouches marked “Packed for 2027.” The bags weigh one pound and carry UPC 848137042889. The company’s seeds were sold through Amazon, Gardeners Basics’ website, TikTok Shop, Walmart, eBay and Etsy, and distributed nationwide, according to the report.

The outbreak has been linked to at least 32 illnesses in Idaho, Minnesota, Montana, Oregon, Utah and Washington. Three people were hospitalized, and no deaths have been reported. The last reported patient developed symptoms on Sept. 3. The FDA said a sample of seeds collected during its investigation tested positive for Salmonella; whole genome sequencing found the sample matched the strain associated with the illnesses.

The supplier recalled the implicated seed lot and contacted its customers, according to the source report, but the FDA has not disclosed the supplier’s identity. Other businesses have announced recalls tied to supplier lot W4105: EAK Distribution recalled Home Grown green sprouting broccoli seeds on Oct. 2, and Eden Brothers recalled calabrese broccoli seeds on Oct. 7. The Eden Brothers recall covered lots 1022067 and 1022068 as well as supplier lot W4105.

At a glance
updateWhen: Recall reported in October 2026; the la…
The developmentGardeners Basics has recalled broccoli sprouting seeds associated with a multistate Salmonella outbreak, while the FDA continues to withhold the seed supplier’s name.

Nationwide Sales Complicate Consumer Checks

The recall affects a product sold through several major online marketplaces and specialty retailers, making it relevant to people who buy seeds for home sprouting as well as to businesses that sell them. Consumers may not immediately recognize a recalled package if they bought it through a marketplace or no longer have the original order details. The UPC, product name, package size and “Packed for 2027” marking offer ways to check whether a bag matches the recall description.

The outbreak count may not represent everyone who became ill. The source report cites the CDC’s warning that some infected people do not seek medical care or are not tested for Salmonella. It also reports an estimate that for each confirmed Salmonella case in an outbreak, 29 cases may go undetected. That is an estimate, not a count of additional illnesses confirmed in this outbreak.

Sprouts are often eaten raw or lightly prepared, so contaminated seeds can pose a direct food-safety concern. People who have eaten sprouts and develop diarrhea, abdominal cramps or fever should contact a health care provider and mention the possible exposure. Symptoms can begin 12 to 72 hours after eating contaminated food, according to the source material. Young children, older adults, pregnant people and those with weakened immune systems face a greater risk of serious illness.

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Earlier Recalls Point to Seed Lot W4105

This investigation concerns Salmonella Bovismorbificans linked to sprouting seeds and is being handled separately from an outbreak involving Shiga toxin-producing E. coli and Salmonella linked to alfalfa sprouts, according to the report. The distinction matters: the outbreaks involve different investigations, and information about one should not be treated as evidence about the other.

The FDA’s Sept. 24 outbreak update said 27 patients had been interviewed; 26 reported eating sprouts or microgreens. The source report also describes a separate investigation involving Evergreen Fresh Sprouts in Moyie Springs, Idaho. Washington investigators found alfalfa sprouts—not seeds—contaminated with the same strain associated with the illnesses. Evergreen had previously recalled broccoli sprouts on Sept. 4 after Montana officials found Salmonella in a sample; state partners’ sequencing, reviewed by the FDA, linked that sample to the outbreak strain.

The seed-related recalls followed the supplier’s notice to customers about its implicated lot. EAK Distribution and Eden Brothers named the supplier lot in their recall information, but the FDA has not publicly named the supplier itself. The available report does not explain the agency’s reason for withholding that information.

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Supplier Identity and Case Count Remain Open

The FDA has not publicly identified the seed supplier, and the reason for that decision is not stated in the source material. It is also unclear how many customers received the implicated lot, whether additional brands or products will be recalled, or whether more contaminated products have been found.

The reported 32 illnesses are confirmed cases described in the source report, not a complete measure of the outbreak’s possible reach. The CDC says the true number may be higher because infections can go undiagnosed. No newer case count, additional hospitalization total or later symptom-onset date is provided in the material available here.

The FDA investigation involving Evergreen Fresh Sprouts and the seed-related investigation have overlapping outbreak-strain findings, but the report says the alfalfa-sprout investigation is separate. The exact role of each product or exposure in individual illnesses, and whether all recalled products reached consumers, remains unclear.

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Check Packages and Watch for Updates

Consumers who have the Gardeners Basics product should compare its label with the recall details and follow the company’s recall instructions. The available source material does not specify a refund or disposal procedure, so buyers should consult the company or the relevant retailer for current directions rather than assume a particular remedy.

Public health agencies and the FDA may update the case count, product list or investigation findings as they receive reports and test results. Further updates could clarify whether more companies are affected and whether the supplier’s identity will be disclosed. Anyone who becomes ill after eating sprouts should seek medical advice and tell the provider about the possible food exposure.

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Key Questions

Which Gardeners Basics seeds are included in the recall?

The recall covers Gardeners Basics Waltham 29 Broccoli Sprouting Seeds in one-pound white-and-green resealable bags, UPC 848137042889, marked “Packed for 2027.”

How many people have been reported sick?

At least 32 people in six states have been reported sick with Salmonella Bovismorbificans. Three were hospitalized, and no deaths were reported in the source material. The case count may rise as the investigation continues.

Has the FDA named the seed supplier?

No. The FDA has not publicly identified the supplier. The source report says the supplier’s seed lot tested positive for the outbreak strain and that the supplier contacted customers and recalled the implicated lot.

What should someone do if they ate the recalled seeds or sprouts and feel sick?

Contact a health care provider and explain the possible Salmonella exposure. Symptoms can include diarrhea, abdominal cramps and fever, and medical testing may be needed to diagnose the infection.

Source: rss

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